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List view record 1: Shojin ryori : the art of Japanese vegetarian cuisineList view anchor tag for record 1: Shojin ryori : the art of Japanese vegetarian cuisine
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Shojin ryori : the art of Japanese vegetarian cuisine

Chu, Danny2014
Shojin ryori is the art of Japanese vegetarian cuisine that originated from the Japanese Zen temples, but is today widely popular all over the world for its healthful and well-balanced meals prepared without meat, fish, eggs or dairy products. With clearly written step-by-step instructions and in...
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