The burger book Victoria
Hurlston, Jimmy2013
Book
Armed with a spatula in one hand and great ingredients in the other, Victorian burger chefs are serving up their pride and joy night after night to the growing hoards of burger lovers across the state. The team has searched through pub and parlour, trekked from cafe to corner store, roamed from restaurant to bar, to compile this book about the best burgers Victoria has to offer. This book is your guide to the humble hamburger in all its forms - from the burger by the bay, to the pre-football fix, the hangover cure - all celebrating the ultimate meal using five food groups, including carbohydrate, meat, dairy and greens. The meal that was once solely attributed to fast food, now features across the full dining spectrum. We'll provide mouth-watering pages of signature burgers, you provide an empty stomach.
Main title:
The burger book Victoria / written by Jimmy Hurlston, Ethan Jenkins ; graphic design + illustrations Grace West ; photography Kaitlyn Wilton [and three others].
Work:
Imprint:
[Melbourne, Vic.] : Smudge Publishing, 2013.[Melbourne, Vic.] : Smudge Publishing, 2013.
Collation:
279 pages : colour illustrations ; 26 cm.
Notes:
Includes index.
ISBN:
9780987371249
Dewey class:
641.84
Language:
English
BRN:
4352
| Location | Collection | Call number | Status/Desc |
|---|---|---|---|
| Library at the Dock | -Food and Drink | FOOD 641.84 HURL | Available |