Singapore & Penang street food : cooking & travelling in Singapore and Malaysia
Vandenberghe, Tom2013
Book
Singapore and Penang have a lot in common both culinary and culturally. For centuries they have been crossroads of ancient trade, and immigration gave them a strong multicultural personality. This book shows the authentic taste of delicious street food in Malaysia and how the street food scene in Singapore has become more food court nowadays.
Main title:
Singapore & Penang street food : cooking & travelling in Singapore and Malaysia / Tom Vandenberghe & Luk Thys.
Author:
Imprint:
Tielt, Belgium : Lannoo Publishers, [2013], c2013.Tielt, Belgium : Lannoo Publishers, [2013].©2013.
Collation:
223 pages : colour illustrations, maps ; 24 cm.
Notes:
Includes index.
ISBN:
9789401403672
Dewey class:
641.59595641.5959
Language:
English
Added title:
Subject:
BRN:
157724
| Location | Collection | Call number | Status/Desc |
|---|---|---|---|
| Library at the Dock | -Food and Drink | FOOD 641.5959 VAND | Available |