Soupology : 60 soups from 6 simple broths
Smith, Drew2020
Book
From buying basic ingredients and making simple broths to crafting superlative, show-stopping soups, Soupology demonstrates how soups can transform your cooking and your health. Former editor of The Good Food Guide Drew Smith will show you how to build different variations of soups from six basic broths, ensuring you make the most of your leftovers and expand your kitchen repertoire. From the value of bone broth in your cooking to getting five to seven vegetables a day, this is a strategy that is both delicious and nutritionally optimal. Easy to follow, with beautiful colour photographs, Soupology is a masterclass in how to prepare soups that are tasty, nutritious and waste-free.
Main title:
Soupology : 60 soups from 6 simple broths / Drew Smith ; cover and photographs by Tom Regester.
Author:
Smith, Drew, authorRegester, Tom, photographer (expression)
Imprint:
Richmond, Victoria : Hardie Grant Books, 2020.©2020
Collation:
160 pages : colour illustrations ; 27 cm
Notes:
Includes index.
ISBN:
9781912827589 (pbk)9781743796559 (hardback)
Dewey class:
641.813
Language:
English
BRN:
663673
| Location | Collection | Call number | Status/Desc |
|---|---|---|---|
| Library at the Dock | -Food and Drink | FOOD 641.813 SMIT | Available |