Fresh India : 130 quick, easy and delicious vegetarian recipes for every day
Sodha, Meera2016
Book
Following on from her bestselling Made in India, Meera Sodha reveals a whole new side of Indian food that is fresh, delicious and quick to make at home. These vegetable-based recipes are proper feel good food, and full of flavour. Here are surprising recipes for every day made using easy to find ingredients: mushroom and walnut samosas, oven-baked onion bhajis and beetroot and paneer kebabs. There are familiar and classic Indian recipes like dals, curries and pickles, alongside less familiar ones using fresh seasonal British ingredients, like Brussels sprout thoran, Gardeners' Question Time pilau and green beans with cashew nuts and coconut. And then there are shows toppers such as daily dosas with coconut potatoes, roasted cauliflower korma, sticky mango paneer skewers, wild mushroom upma and lime pickle rice with roast squash and red onion. To finish, there's a chapter of luscious puddings like salted peanut and jaggery kulfi alongside carrot halwa and pistachio cake. Whether you are vegetarian, want to eat more vegetables or just want to make great, modern Indian food, this is the book for you.
Main title:
Fresh India : 130 quick, easy and delicious vegetarian recipes for every day / Meera Sodha ; photography by David Loftus.
Author:
Sodha, Meera, authorLoftus, David, photographer
Imprint:
London : Fig Tree, 2016.©2016
Collation:
302 pages : colour illustrations ; 26 cm
Notes:
Includes index.
ISBN:
978024120042197802412004219780241200421 (hardback)
Dewey class:
641.56360954641.5636
Language:
English
Added title:
BRN:
438507
| Location | Collection | Call number | Status/Desc |
|---|---|---|---|
| East Melbourne Library | -Food and Drink | FOOD 641.5636 SODH | Available |
| Kathleen Syme Carlton | -Food and Drink | FOOD 641.5636 SODH | On loan - Due: 29 Jun 2026 |
| North Melbourne Library | -Food and Drink | FOOD 641.5636 SODH | On loan - Due: 07 Jul 2026 |