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Paul Hollywood's bread : how to make great breads into even greater meals

Hollywood, Paul2013
Book
Paul Hollywood is Britain's favourite master baker. His new book is all about bread - how to make it and how to use it. But while it's all very well making a lovely loaf of bread, can you guarantee that it won't be wasted? You know those times when you have a lovely crusty loaf, fresh from the oven, and you have a horrible feeling that after the initial excitement is over, half of it's going to get pushed aside and not eaten...? Well, maybe it's time to bring bread back into mealtimes for real. Not only does Paul teach you exactly how to make a variety of breads, but for each one there is a spin-off recipe that shows you how to make a fantastic meal of it.
Author:
Hollywood, Paul, authorCassidy, Peter, photographer
Imprint:
London : Bloomsbury, 2013.©2013
Collation:
224 pages : colour illustrations ; 25 cm
Notes:
Includes index.
ISBN:
97814088406969781408840696 (hardback)
Dewey class:
641.815
Language:
English
Added title:
BRN:
199706
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