GreenFeast. Spring, summer
Slater, Nigel2019
Book
Greenfeast: spring, summer is a vibrant and joyous collection of the food Nigel eats at the end of the day. Over 110 simply beautiful spring and summer recipes, each with suggested variations, that can mostly be on the table in 30 minutes. This is perfect for people who want to eat less meat, but don't want to compromise on flavour and ease of cooking. From roast spring vegetables with peanut sauce to rice, broad beans and asparagus, or peaches with blackberries and ice cream, this green follow-up to the bestselling Eat is for everyone who wants daily inspiration for quick plant-based suppers.
Main title:
GreenFeast. Spring, summer / Nigel Slater ; photography by Jonathan Lovekin.
Author:
Slater, Nigel, authorLovekin, Jonathan, photographer (expression)
Imprint:
London : 4th Estate, 2019.©2019
Collation:
320 pages : illustrations (colour) ; 21 cm
Notes:
Includes index.
ISBN:
9780008333355 (hbk)9780008333355 (paperback)
Dewey class:
641.5636
Language:
English
Added title:
BRN:
635784
| Location | Collection | Call number | Status/Desc |
|---|---|---|---|
| Library at the Dock | -Food and Drink | FOOD 641.5636 SLAT | Available |
| Southbank Library | -Food and Drink | FOOD 641.5636 SLAT | Available |