Ice-cream sandwiches
Hockenhull, Mark2012
Book
Enjoy the delicious contrast of rich biscuit and velvety ice-cream in a perfectly poised dessert. Ice-cream: just hearing the word puts a smile on your face and brings back childhood memories of tasting this dairy treat for the first time. And there are few better ways of enjoying it than the delicious contrast of crunchy biscuits in an ice-cream sandwich. This book shows you simple techniques and recipes for ice-cream making and biscuit baking, with a whole host of flavour combinations to make ice-cream sandwiches either as a sweet snack or a decadent dessert.
Main title:
Ice-cream sandwiches / Mark Hockenhull.
Author:
Work:
Imprint:
Melbourne : Penguin, c2012.
Collation:
105 p. : col. ill. ; 20 x 22 cm.
Notes:
Includes index.
ISBN:
9780143568223
Dewey class:
641.863641.8654641.5
Language:
English
Subject:
BRN:
21435
| Location | Collection | Call number | Status/Desc |
|---|---|---|---|
| Library at the Dock | -Food and Drink | FOOD 641.863 HOCK | Available |