Jacques Pépin cooking my way : recipes and techniques for economical cooking
Pépin, Jacques2023
Book
"Master chef Jacques Pépin shares his expert insights on cooking economically at home in Jacques Pépin Cooking My Way. Learn how to save money, time, and effort in the kitchen with over 150 delicious recipes"-- Provided by publisher.
Main title:
Author:
Pépin, Jacques, author, artist
Edition:
First edition.
Imprint:
New York, NY : Harvest, an Imprint of William Morrow, [2023]©2023
Collation:
xvii, 269 pages : colour illustrations ; 24 cm
Notes:
Includes index.Includes author's paintings with accompanying seasonal menus.Portions of this book were previously published in 1992 by William Morrow under the title 'Cuisine Economique'.
ISBN:
9780358581802 (hbk)9780358581802 (hardback)
Dewey class:
641.5
LC class:
TX714
Language:
English
Added title:
BRN:
776443
| Location | Collection | Call number | Status/Desc |
|---|---|---|---|
| narrm ngarrgu Library and Family Services | -Food and Drink | FOOD 641.5 PEPI | Available |