The Australian bar attendant's handbook
Ellis, George, 1942-2012
Book
This book is updated to reflect today's practices in the hospitality industry along with current training package requirements for bar, cellar, coffee and the responsible service of alcohol. Clear layout and concise language this text combines underpinning knowledge with real life examples so that students can provide the highest level of customer service.
Main title:
The Australian bar attendant's handbook / George Ellis.
Author:
Edition:
5th edition
Imprint:
Frenchs Forest, NSW : Pearson Australia, [2012].Frenchs Forest, NSW : Pearson Australia, [2012].©2012
Collation:
x, 318 pages : illustrations (some colour), maps ; 25 cm.
Notes:
Includes index.Previous edition: 2008.Contains a pack of classic international recipes of popular modern cocktails in loose leaves format in a plastic envelope."Recommended by the Australian Hotels Association"--Cover.Includes index.
Shelving notes:
38302 1 05-08-2015 99 nyctro 06-08-2015 7
ISBN:
9781442543492 (paperback)
Dewey class:
641.874
Language:
English
BRN:
95292
| Location | Collection | Call number | Status/Desc |
|---|---|---|---|
| Library at the Dock | -Food and Drink | FOOD 641.874 ELLI | Available |