Vegan Africa : plant-based recipes from Ethiopia to Senegal
Kacouchia, Marie, 1992-2022
Book
"Authentically African, plant-based cooking in 70 irresistible recipes that take readers on a journey across the continent"-- Provided by publisher.
Main title:
Vegan Africa : plant-based recipes from Ethiopia to Senegal / Marie Kacouchia ; photographs and styling by Fatou Wague ; translation by Kiley Malloy.
Author:
Imprint:
New York : The Experiment, [2022]©2022
Collation:
178 pages : colour illustrations ; 25 cm
Notes:
Includes index.Originally published in France as Cuisines d'Afrique by Éditions La Plage in 2021.Translated from the French.
ISBN:
9781615199006 (hbk)9781615199006 (hardback)
Dewey class:
641.56362096641.5
LC class:
TX725.A35
Language:
EnglishFrench
Added title:
Subject:
BRN:
776327
| Location | Collection | Call number | Status/Desc |
|---|---|---|---|
| narrm ngarrgu Library and Family Services | -Food and Drink | FOOD 641.5 KACO | Available |