More home cooking : a writer returns to the kitchen
Colwin, Laurie2000
Book
More Home Cooking, like its predecessor, Home Cooking, is an expression of Laurie Colwin's lifelong passion for cuisine. In this delightful mix of recipes, advice, and anecdotes, she writes about often overlooked food items such as beets, pears, black beans, and chutney. With down-to-earth charm and wit, Colwin also discusses the many pleasures and problems of cooking at home in essays such as "Desserts That Quiver," "Turkey Angst," and "Catering on One Dollar a Head." As informative as it is entertaining, More Home Cooking is a delicious treat for anyone who loves to spend time in the kitchen.
Main title:
More home cooking : a writer returns to the kitchen / Laurie Colwin.
Author:
Colwin, Laurie, author
Edition:
Revised edition.
Imprint:
New York : Harper Perennial, 2000.©1993
Collation:
xi, 221 pages ; 21 cm.
Notes:
Includes index."Portions of this text were originally published in Gourmet magazine. A hardcover edition of this book was published in 1993 by HarperCollins Publishers." --Title page verso.
ISBN:
9780062308269 (paperback)0062308262 (paperback)
Dewey class:
642.4
Language:
English
Subject:
BRN:
489606
| Location | Collection | Call number | Status/Desc |
|---|---|---|---|
| Library at the Dock | -Food and Drink | FOOD 642.4 COLW | Available |