The urban kitchen gardener : growing & cooking in the city
Moggach, Tom2012
Book
Growing food is different in the city, life is faster, space is tight, and our taste buds are stimulated by culinary influences from across the globe. Cities are also microclimates, a few degrees warmer that the countryside and our crops are protected from extremes of wind and frost. As a result, urban growers can bend the normal rules of gardening. Tom Moggach selects the best edible plants for the city and provides advice on how to grow and cook each of them.
Main title:
The urban kitchen gardener : growing & cooking in the city / Tom Moggach.
Author:
Imprint:
London : Kyle Books, 2012.
Collation:
192 p. : col. ill. ; 26 cm.
Notes:
Includes bibliography (p. 188) and index.
ISBN:
9781856269865
Dewey class:
635.091732635
Language:
English
BRN:
101349
| Location | Collection | Call number | Status/Desc |
|---|---|---|---|
| Library at the Dock | -Home and Lifestyle | HOME 635 MOGG | Available |