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Raw : recipes for a modern vegetarian lifestyle

Eiriksdottir, Solla2016
Book
Featuring 75 healthy and delicious recipes, Raw introduces readers to the new look of vegetarian and raw food. Divided into five chapters – breakfast, snacks, light lunches, main dishes, and sweet treats – readers can expect bright, fresh flavours with recipes like Green smoothie, Pistachio and kale hummus, Quinoa pizza, and vegan Vanilla ice cream. All the recipes are vegetarian and many are raw and vegan. After each chapter of recipes there is a seasonal recipe and activity section, which explores some wider lifestyle elements of living healthily, for example growing vegetables in small spaces, dying cloth with turmeric in summer, picking wild berries in fall, and making holiday gifts in winter.
Main title:
Author:
Imprint:
London : Phaidon, 2016.London : Phaidon, 2016.©2016
Collation:
239 pages : colour illustrations ; 28 cm.
Notes:
Includes index.
ISBN:
9780714871141 (hardback)
Dewey class:
641.5636
Language:
English
BRN:
426235
LocationCollectionCall numberStatus/Desc
City Library-Food and DrinkFOOD 641.5636 EIRIFolioAvailable
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