Great homemade soups : a cook's collection
Gayler, Paul2013
Book
It is often said that a cook's reputation hinges on the quality of his or her soup. Perhaps that is why many of us fight shy of making our own. With this book, Paul Gayler proves that making your own soup is easy and the results are nutritious and satisfying. Add to that the fact that soups are also an economical way to eat, whether you are using easy-to-source seasonal produce or expensive ingredients, which will go much further when made into a soup. Great Homemade Soups includes 100 recipes, ranging from the tried-and-tested classics to soups from faraway - Vietnam, Colombia, Japan, Sardinia and Spain, to name just a few.
Main title:
Great homemade soups : a cook's collection / Paul Gayler ; photography by Lisa Linder.
Author:
Imprint:
London : Jacqui Small, 2013, c2013.London : Jacqui Small, 2013.©2013.
Collation:
231 p. : colour illustrations ; 28 cm.
Notes:
"Guest chefs: Daniel Boulud, Antonio Carluccio, Chris and Jeff Galvin, Tom Kerridge, Atul Kochhar, Pierre Koffmann, Susan Spicer"--cover.Includes index.
Contents:
About soups -- Natural broths and consommes -- Smooth and creamy -- Hearty and wholesome -- Traditional favorites -- Wild and exotic -- Chilled.
ISBN:
9781909342231
Dewey class:
641.813
Language:
English
BRN:
121496
| Location | Collection | Call number | Status/Desc |
|---|---|---|---|
| Library at the Dock | -Food and Drink | FOOD 641.813 GAYL | Available |