Cuisine des étudiants : des petits plats fastoches pour épater les potes!
2014
Book
Discover 100 very easy recipes, ready in 15 minutes. They varied and adapted to the wallet of the students in eating good and balanced foods throughout the year. Noodles with chicken with peppers, bruschetta with tomatoes and ricotta, spaghetti carbonara express, etc.
Imprint:
Paris : Larousse, [2014].
Collation:
215 pages : colour illustrations ; 17 cm.
Series:
Tous à table!
Notes:
Includes index.In French.
ISBN:
9782035900784 (paperback)
Language:
French
Subject:
BRN:
110007
| Location | Collection | Call number | Status/Desc |
|---|---|---|---|
| Library at the Dock | Language Learning | LEARN FRE READ CUIS | On loan - Due: 29 Jun 2026 |