Where chefs eat : a guide to chefs' favorite restaurants
2015
Book
Finally. . .the first international restaurant guidebook by the real insiders: over 400 of the world's top chefs.
Main title:
Where chefs eat : a guide to chefs' favorite restaurants / chef selection by Joe Warwick.
Author:
Imprint:
London : Phaidon Press, 2015.London : Phaidon Press, 2015.©2015.
Collation:
975 pages : maps ; 21 cm.
Notes:
Includes indexes.
ISBN:
9780714868660 (hardback)0714868663 (hardback)
Dewey class:
647.95910.202
Language:
English
Subject:
BRN:
148088
| Location | Collection | Call number | Status/Desc |
|---|---|---|---|
| Kathleen Syme Carlton | -Travel | TRAVEL 910.202 WHER | Available |