The butcher, the baker, the best coffee-maker-- : classic recipes, hidden gems and fabulous flavours from the heart of Melbourne
Weeden, Gaye2011
Book
The ultimate guide to food in Melbourne and its suburbs. Whether you want to know where to go to sample the most authentic gelati, to source a Middle Eastern ingredient for your dinner party, to stock your freezer for busy weeknights, to take the in-laws for dinner or simply to have a coffee, you'll find just the place in here, alongside beautiful photographs, iconic recipes and interviews with the chefs, baristas and personalities of the city.
Main title:
Author:
Imprint:
Camberwell, Vic. : Viking, c2011.
Collation:
281 p. : col. ill. ; 25 cm.
Notes:
Includes index.
ISBN:
9780670074136
Dewey class:
641.5919.45
Language:
English
Subject:
BRN:
8685
| Location | Collection | Call number | Status/Desc |
|---|---|---|---|
| Library at the Dock | Local History Non Fiction | LH 919.45 WEED | Available |
| North Melbourne Library | Local History Reference | LH REF 919.45 WEED | Not for loan (Set: 19 Sep 2017) |