Bake
Thompson, Alison, 1977-2011
Book
In Bake, expert baker and pastry chef Alison Thompson shares with you everything she knows about baking. Alison includes all her absolute favourite recipes for breads, pastries, cakes, muffins, scones, biscuits and slices, and desserts. There's even a section including gluten-free options. Many of these recipes she's been baking for years, refining and perfecting them until they produce consistently outstanding results. With detailed information on techniques, equipment and ingredients, and simple step-by-step instructions, this book really is the baker's bible. In clear, accessible language, Alison demystifies many of the more complex baking techniques.
Main title:
Bake / Alison Thompson ; photography by Adrian Lander.
Work:
Imprint:
Camberwell, Vic. : Viking, 2011.
Collation:
441 p. : col. ill. ; 26 cm.
Notes:
Includes index.Includes index.
ISBN:
9780143203674
Dewey class:
641.815
Language:
English
Subject:
BRN:
115392
| Location | Collection | Call number | Status/Desc |
|---|---|---|---|
| East Melbourne Library | -Food and Drink | FOOD 641.815 THOM | Available |