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Comfort : food to soothe the soul

Whaite, John2017
Book
Comfort food is enjoying a renaissance as people start to shy away from exclusion diets and clean eating' and embrace the balance of nourishing homemade meals. With the concept of hygge emphasising the importance of enjoying the sensual, warming things in life, cosy cooking has taken on a new life. John's collection of enticing recipes will have you cooking up a comforting feast in the kitchen. A champion of comfort food, John Whaite celebrates the simple pleasure of cooking and eating without feeling guilty. Chapters are divided by comfort cravings and include Something Crunchy; Something Spicy; Something Pillowy; Something Cheesy and, of course, Something Sweet. Recipes include Breakfast Ramen, Devil Curry, Crab & Sriracha Mac'n'Cheese, Lemon & Pea Barley Risotto, Peanut Butter Brownies and Cinnamon Knots.
Main title:
Comfort : food to soothe the soul / John Whaite ; photography by Nassima Rothacker.
Author:
Whaite, John, authorRothacker, Nassima, photographer
Imprint:
London : Kyle Books, 2017.©2017
Collation:
223 pages : colour illustrations ; 28 cm.
Notes:
Includes index.
ISBN:
9780857834164 (hardback)0857834169 (hardback)
Dewey class:
641.5
Language:
English
BRN:
507383
LocationCollectionCall numberStatus/Desc
East Melbourne Library-Food and DrinkFOOD 641.5 WHAIAvailable
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