Wholefood baking
Blereau, Jude2013
Book
Trusted author and inspiring food educator, Jude Blereau, turns her skilled hand and discerning eye to the popular field of baking in this fourth beautifully photographed (and thoroughly tested) book as she explores organic and wholefood philosophy in everyday recipes.
Main title:
Wholefood baking / Jude Blereau.
Author:
Work:
Imprint:
Crows Nest, N.S.W : Murdoch books, 2013.
Collation:
vii, 289 p. : col. ill. ; 23 cm.
Notes:
Cover subtitle: Wholesome ingredients for delicious results.Includes index.
ISBN:
9781742666594
Dewey class:
641.5631641.56318
Language:
English
Added title:
BRN:
155854
| Location | Collection | Call number | Status/Desc |
|---|---|---|---|
| Library at the Dock | -Food and Drink | FOOD 641.5631 BLER | Available |