In Fun Science Experiments with Cookery , learn about the science behind baking, fizzing and mixing. Turn a flowing liquid into a crunchy solid. Create chemical reactions to transform your ingredients. Feed friendly bacteria! Add your own twist to all the experiments, then decorate your delicious creations.
Main title:
Fun science experiments with cookery
Creator:
Martin, Claudia, author
Date Published:
2022
Language:
English
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