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From Saint Hildegard's kitchen : foods of health, foods of joy

Fournier-Rosset, Jany2010
"The 12th century Benedictine abbess, Hildegard of Bingen, was blessed with an astonishing array of talents. She was, among other things, a mystic, naturalist, visionary, and composer. Hildegard was also granted, by means of heavenly visions, in-depth knowledge about human nutrition. She believed...
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